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One hundred years ago powered flight came to the site of the future Sydney Airport. Aviation reporter <b>Ben Sandilands</b> reflects on a century of aviation history in Sydney.

100 years ago, flight came to Sydney

One hundred years ago powered flight came to the site of the future Sydney Airport. Aviation reporter Ben Sandilands reflects on a century of aviation history in Sydney.

Like most things in this life that are passing anywhere near to the outer reaches of cool, Darwin has been ahead of the pack for a long time. A gig featuring musicians who play old typewriters is a case in point, writes <b>Bob Gosford</b>.

Darwin’s 4th Estate and “typing to dance to”

Like most things in this life that are passing anywhere near to the outer reaches of cool, Darwin has been ahead of the pack for a long time. A gig featuring musicians who play old typewriters is a case in point, writes Bob Gosford.

Nostalgia and resentment walk hand in hand through the picturesque amusement park known to local Lithuanians as ‘Grūtas Park,' where a bizarre collection of Soviet statues and artwork attract tourists, writes <b>Laura Soderline</b>.

Stalinworld: communism meets capitalism in the forests of Lithuania

Nostalgia and resentment walk hand in hand through the picturesque amusement park known to local Lithuanians as ‘Grūtas Park,' where a bizarre collection of Soviet statues and artwork attract tourists, writes Laura Soderline.

Possessed of a vast history and sitting at the border between Europe and Asia, Istanbul, Turkey exists in popular imagination as both exotic and cosmopolitan, writes <b>Nicola Heath</b>.

Istanbul: eat a borek, wander bookstores and soak up the exotic

Possessed of a vast history and sitting at the border between Europe and Asia, Istanbul, Turkey exists in popular imagination as both exotic and cosmopolitan, writes Nicola Heath.

My family has refined this brownie recipe since, many soggy Victorian Easters ago, mum found it in a 1960s American children’s cookbook, explains <em>Crikey</em> intern <b>Laura Griffin</b>.

Make brownies, not war

My family has refined this brownie recipe since, many soggy Victorian Easters ago, mum found it in a 1960s American children’s cookbook, explains Crikey intern Laura Griffin.

People planning to visit us in Poland usually run their draft itinerary past <b>Jay Martin</b>. At some point they inevitably pause and sigh. “I suppose I should visit Auschwitz, shouldn’t I?” they ask.

Should you visit Auschwitz?

People planning to visit us in Poland usually run their draft itinerary past Jay Martin. At some point they inevitably pause and sigh. “I suppose I should visit Auschwitz, shouldn’t I?” they ask.

Not many people go to Nauru unless they absolutely have to, writes <b>Tony Wheeler, founder of Lonely Planet</b>.

Letter from ... Nauru -- the worst place in the world?

Not many people go to Nauru unless they absolutely have to, writes Tony Wheeler, founder of Lonely Planet.

There is something unusually sad and forlorn about broken down and decayed theatres. <em>BuzzFeed</em> has collected 75 photographs of abandoned theatres from around the USA.

Show's over: the sad sight of decayed theatres

There is something unusually sad and forlorn about broken down and decayed theatres. BuzzFeed has collected 75 photographs of abandoned theatres from around the USA.

It might not be the safest country right now, but it's nice to remember there’s beauty in a place where currently only bad news emerges. Travel writer <b>Margaret O'Connor</b> unravels the secrets of Syria.

Syria: the greatest travel secret for history buffs

It might not be the safest country right now, but it's nice to remember there’s beauty in a place where currently only bad news emerges. Travel writer Margaret O'Connor unravels the secrets of Syria.

A year travelling around Europe meany months of glorious food experiences on a budget. <b>Jean McBain</b> recalls picking out the freshest eggplant and melon at Italian markets and battling the supermarkets in Britain.

Markets, mandarins and figuring out the seasons: a (food) tour of Europe

A year travelling around Europe meany months of glorious food experiences on a budget. Jean McBain recalls picking out the freshest eggplant and melon at Italian markets and battling the supermarkets in Britain.